Ghirardelli Candy Holder


These are quick and lovely little gits to make for teachers or co-workers. Leave them scattered on everyone’s desk. Using scraps of your favorite Holiday Designer Series Paper and the Envelope Punch Board these are a cinch to make. And what a treat they hold inside!


  1. Start with a 5″ x 5″  piece of Designer Series Paper. For these the Candy Cane Lane Paper was used- Perfect for wrapping gifted chocolates!2.
  2. Place the 5″ x 5″  piece of DSP into the Envelope Punch Board and punch at 2-1/2″, score and turn. Repeat this on remaining three sides.
  3. Cut two 1″ x 7″ strips of Designer Series Paper. One is to wrap around the package and the other is to make as bow. The bow directions are below. All the punches along the edges are done with the Envelope Punch Board.


Tape up three edges as you would to make an envelope, slide in the Ghirardelli Chocolate, close  the last flap and wrap it up with the one 1″ x 7″ strip of DSP that you didn’t use for the bow. Secure with Tear and Tape. Adhere the bow across the strip.\


Now fill a festive basket or two with these. Recipients will love them.

Make what you love, and love what you make!






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